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One of the aspects of curating the end of year “TOP” posts list is that I have the opportunity to see themes, what was more often talked about, but also what wasn’t. Also, I begin to see changes and shifts as the blog matures, so too does the content and focus of TSLL. And one other detail I have noticed is that more and more blog posts have been on topics that revolve around eating well.
During this past year of 2016, I found myself in the kitchen far more and much to my delight. Consequently, more than a few top miscellaneous posts are recipes. And so, below you will find the TOP 7 Miscellaneous posts from 2016. Happy eating and living simply luxuriously!
7. A Decadent Fig Appetizer
6. Simple, Satiating and Absolutely French: Clafoutis aux Poires
5. Talking Simply Luxurious Living
4. A Capsule Menu: What It Is and How to Create Your Own
3. My Daily Breakfast: Steel Cut Oats
2. A Fresh New Look
1.Sweet Potato & Arugula Salad
~Find all TSLL Recipes, organized by categories here.
~Peruse the Archives on topics seen in the above list:
